Private Chef Services Lime Scented Grilled Chicken Breast on Cauliflower Mash & Tomato Salad Cassava Persillade with Juicy Wild Caught Gulf Shrimps Crusted-Juicy Peppercorn Crusted Steaks with Charred mushrooms on Buttery Sweet potato Dices. Birthday Dinner Starter Course.A Parisian Spring Inspired Salad. A perfectly Seared Coconut Crusted Seared Scallops with Balsamic Zucchini & Squash Cauliflower Steak topped with Meaty Mushrooms, Caramelized Onions and Toasted Pepitas Birthday Dinner Dessert Course.Homemade Pecan Pie w/Vanilla ice cream, topped with Berries n Mint A delicious braised Beef Shank on Pomme Puree topped w/crispy Vidalia Onions Fall Inspired Salad with Crispy Cheese Balls & Nuts. A Zesty Seared Seabass on Buttery Couscous, Lemon Asparagus Mediterranean Sauce Crostini w/ all Spring Flavors - Yum! Perfectly Seared PK Spiked Salmon on Spring Salad - Light & Nutritious! Prime Ribeye Steak on Silky Mashed Potatoes & Mushroom Sauce - Yum! Winter Inspired Salad with crispy toppings. So good! Creamy Pumpkin Soup w/Seasoned Toppings - Comfy Food of the season! Book your special event with us today! Menu will be curated to meet your need! Name * First Name Last Name Email * Phone * (###) ### #### How Would you like to be contacted? * * Phone Email Select your desired event style * Level One Level Two Level Three Full Service Catering Breakfast/Brunch Lunch Dinner Event Instructions * Nature of This Event (e.g., Birthday Party or Business Dinner) * Date * MM DD YYYY Start Time * Hour Minute Second AM PM End Time * Hour Minute Second AM PM Number of People * Explain the Menu * Event Adress * Address 1 Address 2 City State/Province Zip/Postal Code Country Thank you!
